Love was in the air at The Art Kitchen this weekend! We dressed the restaurant with balloons and flowers and our diners were served with a bespoke set menu. Our chefs love to have the opportunity of showing of their creative skills and our front of house staff created a beautiful rose napkin for every […]
Starters GRILLED SCALLOPS: Served with a creamy miso sauce £9 Main Dishes NASI GORENG: Indonesian fried rice with prawns and chicken, served with a fried egg and chicken satay with mung bean sauce £13
For the evening of Friday 14th February our chefs have devised a gastronomic feast to tantalise your tastebuds. All items mentioned on the menu will be served! Valentines Menu 2020 A glass of sparkling rose with Amuse Bouche Starters (all dishes will be served) Spicy king prawn salad – Fresh king prawns grilled with […]
To help us get over our indulgences during the festive period, our chefs have put together a scrumptious selection for January. All made with only the freshest ingredients Starter CRISPY COCONUT PRAWNS – £8.00 Served with a creamy sweet pepper, ginger and turmeric dipping sauce Main Dish GOLDEN CHICKEN CUTLETS – £12.00 Served with a […]
Every year the historic town of Warwick goes back in time and hosts a Victorian Evening. The evening sees hundreds of locals pour into the streets of Warwick to enjoy games, local food and Christmas lights. Embracing the spirit of the evening many shop owners dress up and act out Victorian scenes in the streets. […]
Why not bring in the New Year with an exotic Thailand twist! Sample our delightful dishes and while away the evening in the company of our amazing staff. You never know – Ke, our restaurant manager, may even play you a tune on his guitar!
Vegetarian? We have not forgotton you! Our chefs have adapted our Christmas menu to cater for your requirements, please take a look.
Our Chefs have enjoyed formulating the Christmas Menu for this year. Bookings are currently being taken and places are filling up fast!
With the darker nights drawing in, our chefs have put together a warming selection for your taste buds. All made with only the freshest ingredients Starter CRAB AND VEGETABLE SPRING ROLL – £6.00 Served with plum sauce Main Dish HOLY BASIL BEEF – £17.00 Roasted Aberdeen Angus beef served with fresh chilli, garlic and a […]
For you to try during October, our chefs have put together specials that show off the great flavours of Thailand. All made with only the freshest ingredients, these two specials will amaze your taste buds. Starter FRIED SHELL ON PRAWNS – £7.00 Marinated in a creamy coconut sauce and served with pickled ginger Main Dish […]